Smoky Paprika Chipotle Flank Steak

Published on

September 22, 2023

Intro

This has all the flavor and texture of a steakhouse worthy meal, but this is ready in minutes.

Smoky Paprika Chipotle Grilled Flank Steak.

Prep Time:

5 Minutes

Cook Time:

10 - 15 Minutes

Servings:

Difficulty Level:

Easy

Ingredients

2 tablespoons Smoky Paprika Chipotle Seasoning

1 ½ pounds flank steak, trimmed

Salt

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Directions

1. Preheat grill to high heat.

2. Rub the Smoky Paprika Chipotle over both sides of the steak. Season with salt to taste.

3. Reduce heat to medium-high about 400ºF. Place the steak on the grill, and cook 4 minutes per side or until desired degree of doneness. (130ºF for Rare or 140ºF for Medium-Rare). Let rest for 10 minutes before slicing.

4. Cut the steak diagonally across the grain into thin slices.

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Substitutions

Recipe Tip:

Thinly slice leftovers and add to a salad, or create an epic steak sandwich.

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