Smoky Paprika Chipotle Flank Steak

Published on
September 22, 2023
Intro
This has all the flavor and texture of a steakhouse worthy meal, but this is ready in minutes.
Smoky Paprika Chipotle Grilled Flank Steak.
Prep Time:
5 Minutes
Cook Time:
10 - 15 Minutes
Servings:
4
Difficulty Level:
Easy
Ingredients

2 tablespoons Smoky Paprika Chipotle Seasoning

1 ½ pounds flank steak, trimmed

Salt

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Directions

1. Preheat grill to high heat.

2. Rub the Smoky Paprika Chipotle over both sides of the steak. Season with salt to taste.

3. Reduce heat to medium-high about 400ºF. Place the steak on the grill, and cook 4 minutes per side or until desired degree of doneness. (130ºF for Rare or 140ºF for Medium-Rare). Let rest for 10 minutes before slicing.

4. Cut the steak diagonally across the grain into thin slices.

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Substitutions
Recipe Tip:
Thinly slice leftovers and add to a salad, or create an epic steak sandwich.
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