Whipped Ricotta Toast

½ cup of Ricotta Cheese

1 slice of Sour Dough

Blackberries

Mint

Honey

A sprinkle of Pacific Coast Sea Salt

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1. Add your ricotta cheese to a food processor and process until fluffy.
2. Transfer your ricotta cheese to a Ziploc bag and cut a hole on the bottom corner on one side.
3. Pipe your ricotta cheese onto a piece of toasted sourdough
4. Place blackberries, mint, and honey on top of your sour dough bread
5. Sprinkle some Pacific Coast Sea Salt on top

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